It’s All About the Experience
We love creating fun and flavorful dishes that don’t take too long to make. This recipe is great because if you have a little extra time, you can make your own Paleo-friendly pizza crust. It is really not too hard at all, and it only adds about 25-30 minutes! Lately, we have been making our own crust and find it so enjoyable! It is the experience of making the dough from scratch, spreading it out on a pan or pizza stone, cooking it, and then topping it with your favorites. Each bite tastes so good!
this recipe Time Savers For When You Need A Little Break
Sometimes there just isn’t an extra half hour in the day, but we really want breakfast pizza, so we have a few time savers to make this a breeze. First, if you are short on time, and don’t mind paying a little extra, you can use a naked crust from Cappello’s. It comes pre-made and frozen. All you do is layer your toppings and stick it in the oven. Voila! Seriously, it is almost too easy! Second, to speed things up you can use an already cooked breakfast sausage and just break into smaller bite-sized chunks. Or, you can just plan to make this when you have leftover sausage in the fridge. We like to plan like that to maximize the use of leftovers.
Breakfast Pizza For The Win
It is no surprise breakfast pizza is a hit! It is the best of the best! The breakfast sausage and eggs, combined with the tomato sauce and pepperoni are perfectly spectacular. I doubt I even need to say more. Just go make yourself one of these breakfast pizzas, and let the flavors do all the talking!
Go ahead, make a breakfast pizza and discover your new favorite thing! Let us know what you think by leaving a comment below. Also, take a photo and tag us on Instagram @realsimplegood so we can check it out!
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